Super Simple Honey Glazed Baby Carrots Recipe

Looking for a delicious, but super easy side dish? Try these assuming, but amazing Honey Glazed Baby Carrots. Everyone will love them!

Super Simple Honey Glazed Baby Carrots Recipe

INGREDIENTS

            1          pound baby carrots, trimmed and peeled

            2          tablespoons unsalted butter

            2          tablespoons honey

                        salt and pepper to taste

INSTRUCTIONS

In a steamer set over boiling water, steam the carrots, covered for 4 to 8 minutes or until they are just tender.

In a small skillet, melt the butter with the honey over moderately low heat.

Add the carrots. Salt and pepper to taste. Cook the carrots, tossing them for 1 minute or until they are well coated with the glaze.

Serves:  4

INSTRUCTIONS WITH IMAGES

Step # 1: In a steamer set over boiling water, steam the carrots, covered for 4 to 8 minutes or until they are just tender.

Step # 2: In a small skillet, melt the butter with the honey over moderately low heat.

Step # 3: Add the carrots. Salt and pepper to taste. Cook the carrots, tossing them for 1 minute or until they are well coated with the glaze. Enjoy!

Want more quick and easy recipes? Check out out Deep Fried Zucchini with Cucumber Sauce Recipe