Quick & Easy Italian Garlic Bread

You’re going to love this quick and easy garlic bread recipe. This goes well with Italian food, steak, soup… just about anything! My mom made this often and we all enjoyed it!

INGREDIENTS

            1/2 cup butter, melted

            1/4 cup grated Romano or Parmesan cheese

            2 garlic cloves, minced or 1/2 teaspoon garlic powder

            1/2 teaspoon dried oregano

            1 loaf (1-1/2 pounds) French bread, halved lengthwise

            Paprika

INSTRUCTIONS

In a small bowl, combine the butter, cheese, garlic and oregano.

Brush onto cut sides of bread.

Sprinkle with paprika.

Place on an ungreased baking sheet.

Broil about 4 inches from heat for 2 to 3 minutes or until lightly toasted.

Slice and serve hot.

Makes 8 to 10 servings

INSTRUCTIONS WITH IMAGES

Step #1: In a small bowl, combine the butter, cheese, garlic and oregano.

Step #2: Spread onto cut sides of bread. Sprinkle with paprika.

Step #3: Place on an ungreased baking sheet. Broil about 4 inches from heat for 2 to 3 minutes or until lightly toasted. Slice and serve hot.

Step #4: ENJOY!

Ways to enjoy Italian Garlic Bread

With spaghetti & meatballs!

With a bowl of hot soup or stew!

With any kind of meat, such as pork medallions.

With any type of Italian pasta dinner.

Great with a hot bowl of soup for lunch on a cold day!

With any type of pasta dish.

With chicken and fresh green salad!

With steak and frites!

With macaroni & cheese!

Check out more great Italian food recipes here.