Easy Black Forest Cake Recipe

Recipe created by: Miki

Easy black forest cake recipe is an excellent way to wow your family. This chocolate cake is elevated with cherries and whipped cream. Put this amazing cake on a fine China plate and it will look like you put a lot of time and thought into the preparation. This is a super quick and easy dessert, meant to impress.

Easy Black Forest Cake Recipe

INGREDIENTS:

5 cups miniature marshmallows

1 package boxed chocolate cake mix

1 can Comstock cherry pie filling

1 carton (8 oz) frozen whipped topping, thawed

INSTRUCTIONS:

• Sprinkle marshmallows in a greased 13” x 9” x 2” baking pan.

• Prepare cake batter according to package directions. Pour over the marshmallows.

• Spoon pie filling over batter.

• Bake at 350 degrees for 1 hour or until a toothpick inserted near the center comes out clean. Cool.

• Frost with whipped topping. Store in the refrigerator.

Serves 12 to 16

ENJOY!

My Mom, Miki

Miki, RIP, was an excellent Southern cook from Louisville, KY. She created the most delicious Southern recipes. I hope you enjoy her easy Black Forest cake recipe.

Unsure if chocolate is healthy? Rest assure it is! Check out these 7 Proven Health Benefits of Dark Chocolate.

Try Miki’s Chocolate Covered Strawberries for another dessert recipe to impress your family and friends.

Miki also made amazing hamburgers. Check out her easy, but oh, so good, hamburger recipe.